Iced Raktajino@startrek.website to Lemmy Shitpost@lemmy.world · 2 months agoEvery time I make biscuits from a canstartrek.websiteimagemessage-square30linkfedilinkarrow-up1169arrow-down15
arrow-up1164arrow-down1imageEvery time I make biscuits from a canstartrek.websiteIced Raktajino@startrek.website to Lemmy Shitpost@lemmy.world · 2 months agomessage-square30linkfedilink
minus-squaredaannii@lemmy.worldlinkfedilinkEnglisharrow-up9·2 months agoI’m going to share with you the only way to open canned biscuits that’s full proof. Pull off some of the outer paper. Just a bit. Next place the canned biscuits in a bowl or tray of some kind. Next. Poor a little water on the canned biscuits. The water will eventually seep in enough and the cardboard will break up and POP! But it won’t happen immediately. So you can leave the room and wait for the pop at a safe distance. You are all welcome.
minus-squaredaannii@lemmy.worldlinkfedilinkEnglisharrow-up3·2 months agoFull proof way to not be near the detonation. For added protection, place the tray or bowl in a cabinet or in a closet.
minus-squareSatansMaggotyCumFart@piefed.worldlinkfedilinkEnglisharrow-up7·2 months agoBone apple tea.
minus-squarey0kai@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up7·2 months agoI think you mean *fool proof.
I’m going to share with you the only way to open canned biscuits that’s full proof.
Pull off some of the outer paper. Just a bit.
Next place the canned biscuits in a bowl or tray of some kind.
Next. Poor a little water on the canned biscuits.
The water will eventually seep in enough and the cardboard will break up and POP!
But it won’t happen immediately.
So you can leave the room and wait for the pop at a safe distance.
You are all welcome.
Full proof?
Biscuits drenched in alcohol.
Full proof way to not be near the detonation. For added protection, place the tray or bowl in a cabinet or in a closet.
Bone apple tea.
I think you mean *fool proof.
;)