Let me do it for you https://youtube.com/shorts/elvFIuP0F_Q

Fake. But good old correlation is not the same as causality rears its head again

Rest of the world: WTF! Hell no!

Australia: Awww, that’s just a small browniewompy. They only attack mindlessly anything in immediate vicinity. That’s harmless, they only melt your blood veins unless you get antidote within 2.5 seconds.

OK. We start at the beginning. 10000 years before our current date, a boy is born in Anatolia that will one day become known as The Emperor… Wait perhaps we should start 30 million years ago since you also should know about the war in heaven, the fall of the C’tan and the fate on a race known as the Necrotyr.

I would love for my 40k groups five year group chat to be leaked. My theories about Alpharius is valid I tell you.

Nononono, dont go! We haven’t even gotten to the part with Valdor, and the Emperor yet.

The made up spelling might be the Norwegian, or me fucking up as I also speak/read English and german. Flemish boggles the mind for me since I can read it with context, but it’s incomprehensible when spoken.

Am I the only non Belgian to enjoy Belgium? Decent cities like Brügge, Ghent, Antwerpen, Leuven and Brussels. Trappist Beer, Kriek, Moules frites. Excellent comics like Spirou, Tintin and Thorgal. And as a Norwegian I can relate to a football team full of stars that don’t win shit. (Norway can never even qualify dor anything)

It shows that I have only ever been in Flandern, but guess there are stuff in Vallonia to.

Norway at least has food wise benefited immensely from immigration. You always har fine dining with French or Italian inspired food. But I am old enough to remember when TexMex became available in stores and how exotic it was.

Food doesn’t evolve in a vacuum. I love how cultures meeting also means developing music, traditions, music and food. Vietnamese is fusion of Asia and France. Viet-Cajun is vietnamese in the south of US. And then you get the marvelous vier-cajun-viet! British Indians developing the food.

Salmon sushi is Norwegian (ish) so different sauce on sushi…bring it on